Millecolori Colored Rims Black caffè latte and chocolate cup Verona with saucer Torino, Verona 350 ml

Code: 38582
14,20 € / pcs 11,74 € excl. VAT
In stock (60 pcs)

Detailed information

Product detailed description

Hand painted caffelatte or chocolate cup and saucer with a black line around the perimeter. An elegant line applied by brush around the edge of the cup and saucer highlights the pure white Ancap porcelain without defects for a precise application of a fine line.

The decor is in black color.

The solid walls of the feldspar porcelain cups heat up easily and keep coffee at the right temperature for a long time. Coffee cups with a rounded bottom will help to create and maintain the correct coffee foam for a long time.

Sold in whole packages or by individual pieces.

Volume: 350 ml

Height: 6,6 cm

Original package: 6 pcs

Price for 1 piece

Additional parameters

Category: ANCAP porcelain - collection Millecolori Colored Rims
Color: white
Decor: with decor, black
Inventory: caffè latte cup, hot chocolate cup
Shape: round
Type: with ear

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Ancap_Candola_znacky_logo_196pxDo you know why coffee porcelain is really important? Here we will reveal a little history...
Porcelain has long been synonymous with magical moments, prestige and respect, with an aura of beauty and elegance. For centuries, it retains its distinctive charm, which, combined with a unique Italian design, reflects the Ancap brand. The company was founded in 1964. Founder Giuseppe Boschini, a renowned expert in the porcelain market and porcelain decor, founded the company in the name of quality and creativity, 100% Made in Italy. Ancap is an important company today. It provides the perfect tool for baristas to enjoy a perfect cup of coffee. The creativity hidden in ANCAP porcelain is identified by the exact standards of excellence offered by an extensive range, constantly evolving in the name of functionality, technology and style. Professional baristas take part in the development of new cup shapes and their designs and requirements are always carefully assessed with technology in order to obtain the best possible result in coffee production. This porcelain is used in many national and international barist competitions.

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